QUALITY AND CARE THROUGH EVERY STEP
PROCESSING PRACTICES
From the feed quality to the processing location, we take every step of the process seriously. This is why everything we sell is inspected and certified in a USDA facility here in the midwest. Reassuring you and your family of a safe and responsible product. Our team goes the extra step earning their Beef Quality Assurance Certification from in-person training to stay updated on best management practices.
From Our Pasture to Your Plate
FARMING PRACTICES
At Herd 77, we're not just raising beef — we’re raising the bar. Every cut we deliver is the result of hard work, hands-on care, and a commitment to doing things the right way, not the fast way. Our cattle are raised on our family farm in Southern Iowa, where we focus on humane treatment, healthy pastureland, and honest, transparent practices.
This isn’t just our business — it’s our life. We’re here to raise better beef for our kids, our customers, and our community. Thank you for being part of our story.
Pasture Raised - Corn Finished
